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CHICKEN EASY DINNER RECIPE

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Ingredients
  

  • Ingredients:
  • - 4 boneless skinless chicken breasts
  • - 2 tablespoons olive oil
  • - 3 cloves garlic minced
  • - 1 teaspoon dried oregano
  • - 1 teaspoon dried thyme
  • - Salt and pepper to taste
  • - Juice of 1 lemon
  • - Fresh parsley chopped (for garnish)

Instructions
 

  • Cooking Instructions:
  • Preheat your oven to 400°F (200°C). Prepare a baking dish by lightly greasing it with cooking spray or olive oil.
  • In a small bowl, mix together the olive oil, minced garlic, oregano, thyme, salt, pepper, and lemon juice.
  • Place the chicken breasts in the prepared baking dish. Pour the olive oil mixture over the chicken, ensuring that each piece is well coated.
  • Bake the chicken in the preheated oven for 25-30 minutes, or until the chicken is cooked through and reaches an internal temperature of 165°F (74°C).
  • Remove the chicken from the oven and let it rest for 5 minutes before slicing. Garnish with fresh parsley before serving.
  • When cooking this dish, remember that the cooking time may vary depending on the size and thickness of the chicken breasts.
  • Always use a meat thermometer to check for doneness to prevent overcooking. You can also experiment with different herbs or add vegetables to the baking dish for a complete meal.